Think full-cooked breakfasts, smashed avo, an array of eggs benedict, pan-fried wild mushrooms, Turkish eggs, fluffy buttermilk pancakes, and more - all using only the finest, locally sourced produce.

Terms:

Monday - Friday / 9am-11am

Items priced £10 and over

Join us on Fridays and enjoy Fish & Chips for just £14

Choose from locally sourced, Beer-Battered Haddock or Whitby Wholetail Scampi, with triple-cooked chips, crushed peas, and homemade tartar sauce.

Starts 7th February

Sundays are a day to spend with loved ones, enjoying delicious, hearty food and quality time together.

All of The Reading Room’s meat is locally sourced & exceptional quality. There are traditional sides, vegetarian, vegan, and gluten-free options, as well as non-roast menu items on offer too.

All Sundays from 12pm-3pm, starting 9th February

This February half-term…Children can eat for just £3.

All homemade, they can choose from hearty Cumberland Sausage, Mash & Peas, Tomato Pasta with Hidden Veggies, Chicken Tenders, Fries & Peas or Pizza Flatbread.

Terms:

17th-23rd February / 12pm-3pm

One Children’s meal for £3 for every adult meal over £10 purchased.